10 Healthy Recipes to Make in February

Ten Healthy Recipes to Make in February

It’s February!

You have officially conquered January and hopefully you’ve made some progress on your health and wellness goals. If you’re like me, you’re probably always looking for new and exciting healthy recipes. I’m sharing ten healthy recipes that you need to make in February. There’s a little something on this list for every day of the week as well as breakfast, lunch, and dinner. So go ahead and try something new in the kitchen this month! I promise you’ll be so glad you did!

This delicious chia seed pudding makes the perfect breakfast or snack. It’s the perfect combination of indulgent and healthy!

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Roasted Brussel Sprouts with Balsamic, Bacon, and Cranberries

This recipe takes brussel sprouts to the next level. It’s the perfect combination of flavors and so easy to make!

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Flourless Chocolate Chip Cookies

Looking for a sweet treat that’s not full of less than healthy ingredients? These Flourless Chocolate Chip cookies are exactly what you need!

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Easy Chipotle Lime Chicken

This easy recipe is perfect for a quick weeknight taco Tuesday!

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Sweet Potato and Brussel Sprout Breakfast Hash

I love making a big batch of this hash at the beginning of the week for quick and easy breakfasts all week long!

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Chipotle Braised Beef Tacos

This easy crockpot recipe is just what you need on a busy night! Serve the beef in tacos or over fresh greens and rice for a burrito bowl!

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Buffalo Chicken Salad

This chicken salad is perfect for meal prep. It takes five minutes to make and you can serve it over fresh greens or even make a sandwich on your favorite break!

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Roasted Green Beans with Crispy Shallots and Feta

Tired of the same old green beans? Try roasting them and adding crispy shallots, creamy feta, and sweet dried cherries. You won’t be disappointed!

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Simple Mixed Berry Smoothie

This quick and easy smoothie recipe is great for breakfast or an afternoon snack!

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Pineapple Salsa

Looking for a twist on traditional salsa? Try serving this pineapple salsa on your next taco or burrito bowl.

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Ashlea CarverComment